The Sawmill Pub & Grill

1 day ago

🍂🔥 FALL MENU COUNTDOWN — DAY 9
We’re getting closer…
The fall menu goes LIVE soon — and starting Tuesday, you’ll be able to try select fall items right here in‑house on our Feature Board.

Today’s drop is all about big flavor, big comfort, and big fall energy — wraps, Brussels, and one massive nacho platter.

🔥🌲 LARGE ROUND DELUXE NACHOS
A giant, fully‑loaded round nacho platter stacked high with:

Crispy tortilla chips

Mixed cheeses

Fresh lettuce

Diced tomato

Green pepper

Black olives

Jalapeños

A rich pour of our house queso

Finish it your way with your choice of:
Seasoned beef • Smoky pork • Grilled chicken • Tender brisket • Caramelized burnt ends

It’s huge. It’s messy. It’s crave‑worthy.
A fall crowd‑pleaser built for sharing.

🥓🔥 MAPLE‑PEPPER BACON BRUSSELS
Crispy roasted Brussels sprouts tossed with maple‑pepper bacon and shaved Parmesan, finished with a glossy balsamic glaze.

Sweet. Savory. Smoky.
A fall side that steals the show.

🌯🔥 SAWMILL MAPLE‑PEPPER BUFFALO CHICKEN WRAP
Crispy or grilled chicken tossed in our buffalo‑ranch blend, mixed cheese, lettuce, tomato, and maple‑pepper bacon, wrapped and grilled in a warm flour tortilla.

Spicy. Creamy. Smoky.
A signature Sawmill wrap.

🌯🍳 LUMBERJACK BRUNCH WRAP
Your choice of steak, sausage, or maple‑pepper bacon over fresh cracked scrambled egg, mixed cheese, crispy hashbrown, green pepper, and a touch of charred scallion herb cream — rolled and grilled.

Hearty. Rustic. Fall comfort in wrap form.

🌯🌿 TURKEY PESTO CLUB WRAP
Roasted turkey, provolone, maple‑pepper bacon, tomato, spinach, and basil pesto spread — wrapped and grilled.

Bright. Savory. Perfectly balanced.

🎉 STARTING TUESDAY — TRY FALL MENU ITEMS IN‑HOUSE
We’re loading the Feature Board with rotating fall dishes so you can taste some of the new menu before launch day.

Come in. Try them. Tell us your favorites.
The countdown is heating up.

📍 Sawmill Pub & Grill — Saginaw, MI
⛳ Your neighborhood smokehouse + golf‑side hangout

🍂 Fall is almost here — and Sawmill is about to drop something big. ... See MoreSee Less

The Sawmill Pub & Grill

2 days ago

🍂🔥 FALL MENU COUNTDOWN — DAY 8
Today’s drop is all about big flavor, big comfort, and big portions — the Sawmill way.
Three fan‑favorite staples.
Three reasons people keep coming back.

🔥🍗 SIGNATURE BONELESS & DAYTONA MONSTER WINGS
Two styles. Two personalities. Same crave‑worthy punch.

Boneless Wings
Crispy, juicy, and tossed in your choice of sauces.

Daytona‑Style Monster Bone‑In Wings
Giant, sauced‑then‑grilled wings finished Daytona‑style for that perfect char, sticky glaze, and caramelized heat.

Sauces: Garlic Parm • Asian Zing • Buffalo • Teriyaki • Jamkin Jerk • Nashville Hot • Nashville Honey Hot & BBQ

Fall + wings = undefeated.

🍖🔥 PITMASTER MAC BOWL
Smoked mac & cheese piled high with your favorite pit protein:

Brisket • Pork • Burnt Ends • Andouille Sausage • Chicken • Steak Medallion • Bacon • Braised Short Rib

Creamy. Smoky. Loaded.
A full comfort bowl built for chilly fall nights.

🍗🍟 SAWMILL TENDER TRIO
Crispy breaded chicken tenders served with:

Ranch‑dusted chips or seasoned fries

A flight of three house sauces (your choice)

This is the fall trio that hits every craving — crunchy, saucy, and perfect for sharing.

🎯 DAY 9 Drops Tomorrow at Noon
We’re revealing a new fall feature every day until the full menu launches.
Comfort classics, smokehouse favorites, chef plates, cocktails — the countdown keeps building.

📍 Sawmill Pub & Grill — Saginaw, MI
⛳ Your neighborhood smokehouse + golf‑side hangout

🍂 Fall is rolling strong — see you tomorrow at noon. ... See MoreSee Less